Doctor’s Rebirth - Chapter 844
Episode 844
“They say they covered the squid dumplings with a mixture of soy sauce and starch syrup.”
“The Baekrin army reaches the port, so all kinds of food comes in.”
“The price is more expensive than regular fried gyoza, but they say it’s Japanese cuisine. Would you like to try it?”
“Hamohamo!”
I wasn’t the kind of bachelor who would turn down that.
Bachelor Shim quickly took the squid dumpling and chewed it in one bite.
As
soon as I took a bite, the thick squid juice and the sticky soy sauce syrup sauce came into my mouth at once.
“wow. That’s amazing! “Why is the food standard in Baekrin County so high?”
“It’s even more so because Il-gwang teaches him personally and the head of Geumhyeolbang pays special attention to him.”
“I heard the fried dumplings are also excellent. Would you like to try them?”
“of course!”
On every street corner and in every restaurant, people stood and bought dumplings.
It wasn’t just dumplings.
There are a variety of street foods, and even the rice cake skewers are of high quality.
The eyes of the bachelors were truly a feast of taste.
As the three bachelors sat down like that and looked down at the chef, a gong sounded shortly afterwards.
The sound announcing the start of the competition.
The moderator is Muhwa.
She is the sister of Muwol, the Foreign Minister of Baeklin Uigak.
She gave formal talk first, and when she felt everyone was getting bored, she raised her hand to signal.
Thump, thump, thump, thump!
Jjam, who was once an entertainer, is not going anywhere.
She spoke in a voice filled with inner strength.
“I will introduce the judges one by one. First of all, Jegalin, the head of the Baeklin Empire and the Baeklin Ui-seon who rules the Baeklin Army!”
Boom!
Wow!
Cheers ring out along with the sound of drums. Baekrin Euiseon slightly folded his fan and expressed his simple gratitude to those who came here.
“It came from the Apostolic Association! “The Master of the Four Lords has arrived!”
Sulje folded his arms as if he should not.
‘I’m dying to sit next to this snarky bastard Jegalin. very.’
That guy is not good for the lifespan of the elderly.
Sulje thought that he should not mix things up for no reason.
Let’s just eat the dumplings and fry them quickly.
“He is now retired, but he is the greatest swordsman in the world!”
Tugoe-nim originally planned to steal it and eat it, but he was embarrassed to receive it officially.
“If you have a sense of taste, it’s me! “The great ark of openness!”
The Lord stood up and suddenly raised his hand.
The people’s cheers grew louder. He was secretly interested.
“Lastly, among the most famous swordsmen in the world. “The head of the Namgung family has come in person!”
Namgoongwoon… is the youngest among them.
Whether you look at it by distribution or age, there is no way to win among these old monsters.
I never thought I would endure this pain just to eat one dumpling.
‘Oh, by the way, they are all people who are familiar with Jin’s brother, so Cheolsan easily agreed… No. I heard that you don’t have any friends because of your eccentric temperament. I guess that’s true.’
As Namgungun guessed, Cheolsan had no friends.
To put it positively, because I focused only on cooking, I had no time to make friends. To put it negatively, this happened because I was stingy when it came to making friends.
It was like that.
‘If a hundred great masters in the world want to become a master of cooking, it’s normal for them to not have time to make friends… isn’t it? okay. cancer.’
The daylight in front of my eyes was strange.
Fig said.
“ruler. “A lot of influential people have gathered here, so let’s hear their thoughts.”
Zegalin said.
“We will conduct a fair review with the honor of our family at stake.”
A typical thing to say in a situation like this.
Next, we moved on to the alcoholic beverage.
“You guys. There is no dish I haven’t tried. “The tasty one wins!”
I really plan to make it fair. The same goes for Muyeongtugoe.
“Hahaha! I’m at least a year older than Sulje, so I’ve eaten a lot more delicious food. “I know the taste better!!!”
Delicious was a word newly popularized by Jin Cheon-hee.
The elder of the open Taesang Ark did not lose either.
“These guys don’t know the taste of this beggar. I am a tongue recognized by the emperor in the past. “Hey guys!!”
And then Namgoong Un’s turn came.
‘Why are the elderly so sincere about dumplings?’
However, if everyone but him is young, Namgoong Woon can stand up and say that he will do well too.
However, he could not say that he was the most knowledgeable among the noblemen who were ahead of him in two or three distributions.
“…I will do my best to review fairly.”
Namgoongwoon felt sad for some reason.
Waaaaaaa!
It’s painful.
Why should he be invited to a place like this and suffer among the elderly?
Why did only the grumpy old people from Gangho come together to eat dumplings?
This scene of people risking their lives to judge dumplings reminds me of past wars.
Fig said.
“yes. I don’t know why, but everyone has great determination as judges… Now then. “You two, take your seats!”
At Muhwa’s words, Cheolsan and Jin Cheonhee headed to their respective cooking places.
And the figure herself picks up the stick and hits the gong.
Jiiiiiiing!
“Start cooking–!”
As soon as we started, Cheolsan brought a live pig.
Then, he cut his throat with a single knife on the spot and began to draw out blood.
The blood of a freshly killed pig began to pool in the jar.
With the addition of suction, the blood loss speed is literally instantaneous.
Dismantling began quickly.
Fig continued the commentary.
“Oooh! The skill of slaughtering a live pig and drawing its blood is the level of mastery. By the way, this time the judge Jegalin said that if you cook without washing your hands, you won’t even touch your mouth. Will Chef Cheolsan really wash his hands?”
At those words, Cheolsan washed his hands in water, as if to show off.
“I washed it!”
Cheolsan thought.
‘It can’t be helped even if the taste is a bit off afterward. However, the golden rule of Pork Chive Soryongpo is made by immediately airlifting fresh pork! If you combine it with just the slightest taste of Mara, there is no one who can beat this taste!’
Cheolsan smiles triumphantly.
Fig said.
“The dumpling that won the world’s best cooking contest has arrived! When it comes to those dumplings, the Emperor is said to have ate the entire plate even when his stomach was full. He said they were truly the best thing in the world!”
‘I don’t forget. ‘You emperor!’
Jin Cheon-hee accumulated 500 won in silver toward Silver & Gold in her heart.
Why do they hold something like the world’s best sleight of hand competition and make people go through all this trouble!
You damn bastards!
What Jin Cheon-hee took out at that time was completely black pork.
“no! What is that! The meat has a strange color! “I’m sure it’s not spoiled, right?”
Woooooo!
The audience also groaned in surprise. Jin Cheonhee said loudly.
“It’s not spoiled! “It’s aged meat!”
“Mature meat?!”
After saying that, he took out the meat, cut it with a sharp knife, and started making dumplings.
‘Aged meat is a war against bacteria.’
If you make a mistake, it may rot rather than ripen.
How long did Jin Cheon-hee have to disinfect the surrounding area to make one piece of aged meat?
Additionally, in order to ripen, controlling humidity as well as temperature is essential.
Originally, you had to use a refrigerator specializing in dry aging or use a vacuum-packed bag to age it in a sealed manner.
But this is midfield.
We even brought in pig urine made by soaking it in sugar milk from the Tang family and wrapped it tightly.
It is also called Tang Yucheon.
This Dangyucheon was originally used as a material for sap strings, etc.
If you apply sugar emulsion and boil it at high temperature and dry it repeatedly, it strangely turns into a material similar to modern vinyl, which was originally used in Tang families to store deadly poison.
However, Baekrin Uigak uses it for medical purposes.
Jincheonhee is used to age meat.
‘I didn’t have to worry about the refrigerator.’
Research party!
The refrigerated warehouse in the research center, where the primitive ice crystals of the North Sea Ice Palace Mountain are sleeping, is comparable in size to a huge house.
In reality, it looks like a house, and taking advantage of the fact that the closer it is to primitive ice crystals, the better the freezing function is, the temperature is marked in each room and the appropriate items are placed in each room.
There are samples that are truly human treasures, researchers’ frozen snacks, and iced tea that they drink when working overtime.
And the aged meat in Jin Cheon-hee’s spleen was asleep.
[Incinerator meat/Never eat it!/It’s poisoned/Poisoned, poisoned, poisoned, poisoned!]
It’s the same with pudding, if you cook it before and put it in, it keeps shrinking, so it seems like the pigs are secretly stealing it.
So I wrote that it was poisoned, and only then did they stop touching it.
Maybe it looks a little like ‘those’ cells wrapped in ice.
‘It looks like a Dongcheon cell.’
Dongcheon-gun’s arm meat is still alive and well in Jin Cheon-hee’s refrigerator.
Anyway, just 4 weeks.
The pork, which had been aged since the day the preparation period was set for the first dumpling competition, was finally released after four weeks.
“On one hand, a freshly slaughtered pig! On the other side, aged pork! Which pig will win?!”
Additionally, what Jin Cheon-hee made was very basic pork and chive dumplings.
It was one of the basics passed down from generation to generation in the Zhuge Dynasty.
They mince meat, steam it, and make dumplings without any tricks.
Jin Cheonhee thought.
‘Originally, aged meat should be grilled like a steak. Wow… what kind of luxury is this?’
“Indeed, the Zhuge Dynasty. You’re just competing with the basics without any technique. I have great pride. Will we really be able to beat the world’s best with just Sega’s vision and aged meat?”
Wow!
Onlookers shout in excitement.
My intestines are heating up.
“Cheolsan’s dumplings sure look delicious. Soryongpo is made with freshly caught pork. “Didn’t the emperor say that he emptied the entire bowl?”
“I heard that Zhuge’s dumplings are the best in the world, but isn’t there something strange about that pitch-black meat?”
“Mature meat. Isn’t it the incinerator that people say hygiene is the most important thing? But why that black meat?”
“I will vote for Cheolsan.”
“I vote too!”
“I want to give my vote too!”
In general, it feels like it is leaning towards Cheolsan Mountain.
Namgoongwoon even seems worried about whether it will be okay to eat Jin Cheonhee’s dumplings and whether he will get an upset stomach.
‘Is that okay? Still, it’s Baeklin’s Gak, so if you get sick while eating it, they’ll treat it on their own, right?’
However, surprisingly, the elderly man sitting next to him from the suicide bombing and the elderly man from the Ark of Openness are calm.
rather.
“How does a young man know that?”
In particular, the reaction from Taesang Ark’s elders was enthusiastic.
‘What’s strange? Everyone in the audience, including me, is predicting Cheolsan’s victory… but they can’t take their eyes off Jinyoung’s dumplings.’
It’s not just because of friendship.
Even if it were the Murim Lord Changwang Akjin, these elders are all people whose nicknames and gore go well with each other.
In fact, there is even a mix of Tugoe who has become a real martial artist and has a star called Goe (怪).
If it doesn’t taste good, even if a knife sticks in your throat, you are the one who made the food so bad, so you are the one who will curse and ask why you are angry.
Old monsters who are more honest about their nature than anyone else.
‘These old monsters are getting hungry after seeing Brother Jin’s dumplings? why?’
Namgoongwoon became more and more curious.
“Cooking is over–!!!!”
Wow!
The cooking ended with a shout of fig.
“Time is up, both hands up!”